Morton Iodized Salt



What can salt not be put on (in moderation of course)! Put it in everything: salted capers, brined olives, deep-fried pig crips, bright crimson chilli sauces, dark soy, salted butter!

Salt reduces bitterness while bringing subtle ingredients out. If you have a dish that tastes flat or bitter, a little salt might be the only fix you need.

Shipping and Returns

Due to the perishable nature of our product, we do not accept returns. In the event you are dissatisfied with your purchase, you must contact us within 30 days from receiving your order. We reserve the right to limit refunds and replacements, and we can only offer few replacements per consumer.

We do not accept returns on opened or rotting produce.

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

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