Jicama, each


Price:
$9.79

Description

Chopped, cubed, sliced into fine sticks, raw or cooked, jicama is versatile and great in stir-fries, salads, slaw, soup and with other veggies and fruits like oranges, apples, carrots and onions, as well as meats and seafood. Our favorite Mexican recipe is chilled jicama slices sprinkled with chili powder, salt and lime juice.

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